Birthdays times two!
Randy and Carrie talk about the 3 days of Birthday feasting for Matt. Carrie makes Italian meringue for the first time, and Randy puts together his fancy new wine opener.
2021 Podcasts
A French Night Pandemic Style
Randy and Carrie share a French style Zoom meal. They also discuss steak successes, and proper food picture styling.
We made it!
Happy 2021! It took many cases of wine but we all made it to the new year. In this episode Randy and Carrie share how they celebrated a modified NYE, and also start planning next year’s feast.
