Free Run Juice

November 20, 2019

Randy and Carrie chat with Michael Frashilla of Free Run Juice chat about boutique small run wines, and meals we would pair them with.

Christmas dinner. Fillet loin, shaved brussel sprouts, green beans almondine, and mashed parsnips, with… twitter.com/i/web/status/1…
8 months ago
Braised short ribs, cauli-mash, roasted beet and orange salad with a @TurleyWines Old Vine Zin.… twitter.com/i/web/status/1…
8 months ago
A little help getting through the debate. @loringwine #winewednesdaypodcast #wine #pinotnoir #debate… twitter.com/i/web/status/1…
8 months ago
The Wine Wednesday Podcast episode with Brian Loring is posted! It was a really great chat and we learned a lot abo… twitter.com/i/web/status/1…
9 months ago
Beef Shepard’s pie cooked with wine, English peas, and fantastic brussel sprouts, and @loringwine Rancho La Viña Vi… twitter.com/i/web/status/1…
9 months ago

Red wine mushroom risotto with chives and truffle salt, paired with a @margerumwines m5 for #meatlessmonday instagram.com/p/CDu-sbSnIY2/…
13 hours ago
Home made backyard basil pesto sauce over italian sausage and spaghetti squash with roasted tomatoes and a 2018… twitter.com/i/web/status/1…
1 day ago
Tenderloin fillets over polents with arugula paired with a stonestreetwinery #cabernetsauvignon instagram.com/p/CDp8rFBnpKA/…
2 days ago
Erin’s spicy italian sub salad instagram.com/p/CDpPljdH3iH/…
3 days ago
Balsamic roasted salmon, green beans, wild rice and #pinotnoir from @lutumwines and @fiddleheadwine instagram.com/p/CDnZPd9HQ66/…
3 days ago

Cantara Cellars – The Bridge from Lodi to Camarillo