Tapas Time!

August 1, 2019

Carrie and Randy prepared a Spanish tapas feast for Erin’s birthday

Full English breakfast with eggs, bacon, bangers, tomatoes, mushrooms and beans! instagram.com/p/CO8o2PGHbp2/…
14 hours ago
Grilled smoked jalapeno sausage and apple sausage from @nbsmokehouse with zucchini and sweet potatoes paired with a… twitter.com/i/web/status/1…
1 day ago
Last nights charcuterie spread with a @fiddleheadcellars #pinotnoir instagram.com/p/CO6P-YxHpST/…
1 day ago
Lunchtime larb with a @stormwines #savblanc instagram.com/p/CO6P5VqHQtA/…
1 day ago
Chicken tikka masala over rice with a 2018 @turleywine #petitsyrah instagram.com/p/CO1toSEn1xl/…
3 days ago

Christmas dinner. Fillet loin, shaved brussel sprouts, green beans almondine, and mashed parsnips, with… twitter.com/i/web/status/1…
1 year ago
Braised short ribs, cauli-mash, roasted beet and orange salad with a @TurleyWines Old Vine Zin.… twitter.com/i/web/status/1…
1 year ago
A little help getting through the debate. @loringwine #winewednesdaypodcast #wine #pinotnoir #debate… twitter.com/i/web/status/1…
1 year ago
The Wine Wednesday Podcast episode with Brian Loring is posted! It was a really great chat and we learned a lot abo… twitter.com/i/web/status/1…
1 year ago
Beef Shepard’s pie cooked with wine, English peas, and fantastic brussel sprouts, and @loringwine Rancho La Viña Vi… twitter.com/i/web/status/1…
1 year ago

Cantara Cellars – The Bridge from Lodi to Camarillo